This multi-generation family run winery has been a fixture of Oristano for many decades and the wines and vermouths they make are born out of a very specific pride of place. Using the local Vernaccia grapes as a base, the semi-sweet bianco style is driven by floral and herbal flavors myrtle, thyme and a local variety of salvia.
From the Winery:
Scent: Aromas of the maquis such as rosemary, bay leaves, pine needles, resins and pine nuts, on a delicate sea breeze background.
Taste: Intense, soft and round, in perfect balance with the alcohol note. Rich aftertaste, with scents of herbs and ripe fruits, and a clean, firm ending that carries a long mineral trail.