A sparkling, light and fruity wine. On the nose, the aromas of ripe white fruit stand out, with light minerals and baked goods. In the mouth, it is fresh, lively and tart. Partida Creus continue to make exceptional wines. Made following the ancestral method with White Grenache, Maccabeu, Moscatell, Vinyater, Xarello, Parsé and Parellada grape varieties from their own vineyard. Harvest is performed all by hand. The final fermentation takes place in the bottle. Ageing takes place over 10 months in the bottle with the fine lees (dead yeast).